Month: June 2024

Noida, June 15, 2024 – In an unprecedented milestone, Marwah Studios proudly announces the commencement of the 121st batch of the Asian Academy of Film and Television (AAFT). This achievement cements AAFT’s position as the only creative institution globally to have reached such a significant number of training batches. Dr. Sandeep Marwah, the visionary Founder President of AAFT, expressed his heartfelt congratulations to the entire administration, management, faculty, and the students of AAFT who are spread across the globe.

“Today, we are not just opening a new batch; we are setting a record. This remarkable journey has been possible due to the relentless efforts and dedication of everyone associated with AAFT,” said Dr. Marwah during the inauguration ceremony. He further added, “On this auspicious occasion, we are also commemorating the birth anniversary of our founder Patron, Shri Suraj Parkash Marwah Ji. It is with his blessings that we have reached this level and established an international reputation.”

The event witnessed an enthusiastic gathering of young students embarking on their careers in various creative disciplines such as Films, Television, Media, Fashion, Design, Interior Designing, Hospitality, Tourism, and Performing Arts. Dr. Marwah’s motivational speech ignited a sense of ambition and dedication among the new students, encouraging them to pursue their creative passions with fervor and commitment.

The ceremony was graced by notable personalities from diverse fields who shared their insights and experiences with the budding artists. Renowned author Ludmilla Chakrabarty inspired the students with her literary journey, while esteemed cinematographer Sanjeev Sood discussed the evolving landscape of visual storytelling. Rajiv Sharma, IPS, former Additional Director General of Police, shared his unique perspective on discipline and creativity, emphasizing the importance of integrity and hard work. Film director Kushaal Chawla encouraged the students to think outside the box and embrace innovative storytelling techniques.

AAFT, since its inception, has been a beacon of excellence in creative arts education. The academy’s curriculum, designed to nurture talent and foster innovation, has produced numerous successful professionals in the creative industry. The 121st batch stands as a testament to AAFT’s unwavering commitment to providing top-tier education and training in the creative fields.

As the new batch embarks on their educational journey, they carry forward the legacy of AAFT, equipped with the skills, knowledge, and inspiration to make their mark in the world. The institution’s global network of alumni and its strong industry connections ensure that students receive unparalleled opportunities and exposure.

With the support of its distinguished faculty and industry experts, AAFT continues to set new benchmarks in creative arts education, empowering students to realize their dreams and contribute to the ever-evolving world of media and entertainment.

Noida: The Asian Academy of Film and Television (AAFT) recently hosted a transformative three-day cinema workshop led by the illustrious filmmaker Pankaj Parashar, known for his acclaimed films such as “Jalwa,” “ChaalBaaz,” “Aasman Se Gira,” and “Banaras,” as well as iconic TV serials like “Karamchand” and “Ab Ayega Maza.” This intensive workshop aimed to equip AAFT’s cinema students with practical industry skills and insights directly from a veteran of the Indian film industry.

Throughout the workshop, Pankaj Parashar generously shared his extensive experience and profound knowledge of filmmaking. He engaged students in the actual process of film production, providing them with a hands-on learning opportunity that involved both the supporting cast and crew from AAFT. This unique approach allowed students to gain real-world experience under the guidance of a master filmmaker.

The workshop provided a rare and invaluable experience for AAFT’s cinema students, as they had the opportunity to work closely with Pankaj Parashar over several hours each day. They witnessed firsthand the intricacies of film production and direction, all within the professional environment of Marwah Studios. The practical exposure and mentorship from a filmmaker of Parashar’s caliber were both inspiring and educational for the aspiring young filmmakers.

Reflecting on his time at AAFT, Pankaj Parashar expressed his delight in mentoring the students. “It has been a wonderful experience for me to share my expertise with these talented young individuals. The environment and education at AAFT are truly exceptional. The discipline and dedication of these students towards cinema are impressive, and I believe they are well-prepared for successful careers in the industry. I am glad to have contributed my share of knowledge to these future filmmakers,” said Parashar.

AAFT President Sandeep Marwah also expressed his gratitude towards Pankaj Parashar for his significant contribution to the institution. “We are incredibly thankful to Pankaj Parashar for his efforts and the time he dedicated to this workshop. His presence has greatly enriched our cinema course and provided our students with an extraordinary learning experience. It is an honor to have him as part of our academic journey,” Marwah stated, while presenting Parashar with the life membership of the International Film and Television Research Centre.

The workshop concluded on a high note, leaving a lasting impact on the participants. The students departed with enhanced skills, newfound knowledge, and a deeper understanding of the filmmaking process, all thanks to Pankaj Parashar’s mentorship. This workshop underscores AAFT’s commitment to providing its students with unparalleled educational experiences and industry exposure, preparing them for successful careers in the dynamic world of cinema.

Noida: The 8th Global Fashion and Design Week concluded with a grand culinary showcase that brought together the rich flavors of Palestine and Argentina, demonstrating the power of food to foster cultural understanding and unity. The closing session of the food festival, held by the AAFT School of Hospitality and Tourism, was a testament to the diplomatic policies of India, which emphasize peace, unity, and mutual support among nations.

“At a time when the world is restless and marked by divisive sentiments, it is truly remarkable to witness India’s commitment to diplomacy, where everyone supports each other, promoting peace and unity through the arts and culture,” remarked Basim F. Hallis of the Palestine Embassy in India. His words resonated with the festival’s spirit, emphasizing how cultural exchange through culinary arts can bridge gaps and bring people together.

The event saw a large gathering of dignitaries from various strata of life, all present to support the young and talented chefs who showcased their culinary skills. The presence of such a diverse and high-profile audience underscored the significance of the event in promoting cultural diplomacy and international friendship.

Sandeep Marwah, in his closing remarks, expressed heartfelt gratitude to all the Embassies and High Commissions for their unwavering support and cooperation, which played a crucial role in making the food festival a resounding success. He highlighted the importance of such collaborative efforts in fostering a global community that celebrates diversity through the shared love of food.

“The support from the international community has been overwhelming, and it is this spirit of cooperation that makes events like these not only possible but also profoundly impactful. The culinary arts are a universal language that transcends borders, and today, we have experienced a beautiful symphony of flavors that unite us all,” said Marwah.

The festival provided a platform for young chefs to exhibit their culinary prowess, gaining exposure and appreciation from a global audience. It also reinforced the role of food as a medium of cultural exchange, offering a unique opportunity for attendees to experience the rich gastronomic traditions of Palestine and Argentina.

As the event drew to a close, the success of the food festival was evident in the smiles and satisfied palates of all attendees. The celebration of culinary arts, backed by the diplomatic ethos of peace and unity, set a precedent for future cultural collaborations, promising even greater achievements in the years to come. The event was supported by Indo Palestine Film and Cultural Forum & Argentina Film and Cultural Forum of International Chamber of Media and Entertainment Industry.

Noida, India: The 8th Global Fashion and Design Week continued to delight and surprise its international audience with a spectacular display of Turkish cuisine on the second day of its food festival. This session, inaugurated by His Excellency Firat Sunel, Ambassador of Turkey to India, was a highlight of the week-long event. The students of AAFT School of Hospitality and Tourism showcased their culinary skills, presenting an array of traditional Turkish dishes that left the national and international guests in awe.

Dr. Sandeep Marwah, President of the Festival, emphasized the pivotal role of food in cultural promotion and exchange. In his address, he stated, “Food is a fundamental aspect of culture that transcends boundaries and fosters mutual understanding and appreciation. Today’s presentation of Turkish cuisine is a perfect example of how culinary arts can bring nations closer.”

His Excellency Firat Sunel, in his opening remarks, highlighted the longstanding relationship between India and Turkey, noting the importance of such cultural events in strengthening bilateral ties. “The shared love for food and culture between our nations is evident in today’s celebration. It is a pleasure to see the efforts of young chefs bringing Turkish flavors to India,” he said.

The session was organized with the support of the Indo Turkey Film and Cultural Forum of the International Chamber of Media and Entertainment Industry. The forum has been instrumental in promoting cultural ties and projecting the powerful relations between India and Turkey through various initiatives, including this vibrant food festival.

The culinary display included a wide range of Turkish dishes, from savory kebabs to sweet baklava, each meticulously prepared by the talented students of AAFT School of Hospitality and Tourism. The authenticity and flavors of the dishes were highly praised by the attendees, who appreciated the students’ dedication and culinary prowess.

“Everyone loved the food and the entire experience was truly enriching,” remarked a guest at the festival. The efforts of the students were applauded, with many noting the festival as a fantastic platform for showcasing the rich culinary traditions of different countries.

As the 8th Global Fashion and Design Week progresses, it continues to serve as a beacon of cultural exchange and creativity. The inclusion of diverse culinary presentations underscores the event’s commitment to fostering global unity and appreciation of different cultures.

Noida, India: The 8th Global Fashion and Design Week became a melting pot of culinary delights as national and international audiences were treated to an array of exquisite foods from Algeria and Venezuela. The event, held in Noida, showcased a rich tapestry of flavors and cultural heritage, leaving attendees amazed and appreciative of the diverse culinary offerings.

The second day of the festival featured a special session dedicated to the vibrant cultures of Venezuela and Algeria. This session underscored the deepening cultural and diplomatic relations between India and these two nations, as reflected through their cuisine. Dr. Sandeep Marwah, President of the Festival, emphasized the holistic nature of culture, which encompasses films, media, fashion, design, and notably, food.

“Culture is an all-encompassing entity that bridges nations and fosters understanding,” Dr. Marwah remarked. “Today’s display is a testament to the culinary richness of Algeria and Venezuela, brought together through the support of the Indo Algeria Film and Cultural Forum and the Indo Venezuela Film and Cultural Forum.”

The culinary display was a collaborative effort, with contributions from both the Indo Algeria Film and Cultural Forum and the Indo Venezuela Film and Cultural Forum. Their combined efforts resulted in a delightful presentation that not only highlighted the unique flavors of each country but also celebrated the unity in diversity.

The session was inaugurated by His Excellency Ali Achoui, Ambassador of Algeria to India, and Alfredo Caldera, Cultural Counsellor of the Embassy of Venezuela and  Marat Melikyan Counsellor Embassy of Armenia.. In his address, H.E. Ali Achoui expressed his pride in showcasing Algerian cuisine on an international platform and praised the festival for its role in cultural diplomacy. Alfredo Caldera echoed these sentiments, noting the significance of such events in strengthening cultural ties and mutual appreciation.

Attendees had the opportunity to savor traditional dishes, each telling a story of its heritage and the people who have perfected it over generations. The festival’s culinary segment served as a delicious reminder of the power of food in bridging cultural gaps and fostering international camaraderie.

As the festival continues, it promises more such enriching experiences, bringing the world closer through the universal language of food. The 8th Global Fashion and Design Week stands as a beacon of cultural exchange, creativity, and global unity.

Noida, India – The second day of the 8th Global Fashion and Design Week at Marwah Studios was marked by a spectacular showcase of international cuisine from Slovenia, Peru, and Namibia. The event, which took place during the first session of the day, was inaugurated by a distinguished panel of ambassadors: H.E. Mateja Vodeb Ghosh (Ambassador of Slovenia), H.E. Javier Paulinich (Ambassador of Peru to India), and H.E. Gabriel Pandureni Sinimbo (High Commissioner of the Republic of Namibia).

The food festival was a vibrant celebration of global culinary traditions, supported by the Indo Slovenia Film and Cultural Forum, Indo Peru Film and Cultural Forum, and Indo Namibia Film and Cultural Forum of the International Chamber of Media and Entertainment Industry. The aim was to foster cultural exchange and appreciation through the medium of food.

Dr. Sandeep Marwah, President of AAFT, opened the event by introducing the chefs and highlighting the importance of such cultural initiatives. He stated, “The integration of diverse cuisines at this festival not only enriches our cultural experiences but also educates our students about global hospitality standards. This platform allows us to celebrate the richness of international culinary arts.”

H.E. Mateja Vodeb Ghosh, Ambassador of Slovenia, expressed her enthusiasm for the event, saying, “It is a pleasure to see Slovenian cuisine being showcased in such a prestigious setting. The efforts of the students and the faculty at AAFT are commendable. This initiative truly bridges cultural gaps and brings us closer together.”

H.E. Javier Paulinich, Ambassador of Peru to India, shared his appreciation, “The Peruvian dishes prepared today reflect the authentic flavors and traditions of our country. I am impressed by the dedication and skill of the AAFT students. This event not only promotes culinary excellence but also strengthens our cultural ties.”

H.E. Gabriel Pandureni Sinimbo, High Commissioner of the Republic of Namibia, also praised the initiative, “Seeing Namibian cuisine being celebrated here in India is heartwarming. The students have done an excellent job in presenting our traditional dishes. This kind of cultural exchange is vital for fostering mutual respect and understanding among nations.”

The food festival featured a stunning array of dishes, each reflecting the unique culinary heritage of the participating countries. The colorful presentations and authentic flavors captivated the attendees, who included a large number of dignitaries from India and abroad. The event provided a platform for the students of AAFT School of Hospitality and Tourism to demonstrate their culinary prowess and engage with international guests.

The festival’s success was a testament to the hard work and creativity of the AAFT students and faculty. By bringing together the culinary traditions of Slovenia, Peru, and Namibia, the event highlighted the school’s commitment to cultural education and global hospitality standards.

Noida: – The 8th Global Fashion and Design Week celebrated a unique fusion of fashion and culinary arts with its Food Festival, held in association with the Indo Iran Film and Cultural Forum, Indo DPR Korea Film and Cultural Forum, and Indo Japan Film and Cultural Forum of the International Chamber of Media and Entertainment Industry. This event brought together the rich and diverse culinary traditions of Korea, Iran, and Japan.

The third session of the festival, held on the first day, was inaugurated by Taku Hiroki, Senior Director of Research at JETRO, and H.E. Choe Hui Chol, Ambassador of DPR Korea to India, in front of an esteemed audience. Their presence underscored the importance of cultural exchange and the celebration of international gastronomy.

Dr. Sandeep Marwah, President of AAFT, proudly introduced the talented chefs from the AAFT School of Hospitality and Tourism. These chefs showcased their culinary skills by preparing a variety of dishes from Iran, Japan, and DPR Korea, highlighting the festival’s theme of global unity and cultural appreciation.

H.E. Choe Hui Chol, Ambassador of DPR Korea to India, expressed his delight at the event, saying, “The food presented today is a testament to the rich cultural heritage of our nations. The students of AAFT have done an excellent job in bringing these flavors to life.”

Taku Hiroki of Japan added, “It is a pleasure to see such dedication and talent from the chefs at AAFT. The Japanese cuisine presented here today is both authentic and innovative.”

The festival also saw the participation of other notable dignitaries, including Jenika Kalra from JETRO (Japan) and Kim Myong Chol, First Secretary of DPR Korea. Their attendance highlighted the international significance of the event and the collaborative spirit of the Global Fashion and Design Week.

The food festival was a visual and sensory delight, with colorful flags and traditional decorations from the three countries creating an inviting and festive atmosphere. Attendees from the concurrent fashion show were drawn to the culinary exhibition, adding to the vibrant exchange of cultures.

Dr. Sandeep Marwah remarked, “This event is a celebration of cultural diversity and culinary excellence. By bringing together the food traditions of Iran, Japan, and DPR Korea, we aim to promote understanding and appreciation among different cultures. I congratulate the chefs and students of AAFT for their hard work and creativity.”

Jenika Kalra praised the initiative, saying, “The integration of a food festival with a fashion week is a brilliant idea. It not only showcases the culinary talents of the students but also provides a platform for cultural exchange and learning.”

Kim Myong Chol commented, “The food festival is a great opportunity to experience the flavors and culinary techniques of different countries. It is a wonderful addition to the Global Fashion and Design Week.”

Noida, India – The AAFT School of Hospitality and Tourism recently hosted a grand food festival as part of the Global Fashion Week Noida 2024. The event featured an impressive array of cuisines from around the world, showcasing the culinary talents of the students.

The Second Session of the food festival was inaugurated by H.E. Yasiel Burrillo, Ambassador of Panama to India, and Aji Fatoumatta Joof, First Secretary of The Gambia High Commission. The colorful display of international flags created an inviting atmosphere, drawing many attendees from the concurrent fashion show to join the festivities.

Ambassador Yasiel Burrillo expressed her admiration, stating, “I am impressed by the dishes from Panama. I must say that the students of AAFT have done well.” Her sentiments were echoed by Aji Fatoumatta Joof, who remarked, “I was not expecting food from Gambia; it is totally a surprise for me. I must congratulate Dr. Marwah for his unique idea of bringing the food festival close to fashion week.”

The festival’s layout was praised for its elegance, comparable to that of a five-star hotel in Delhi. Students of the AAFT School of Hospitality and Tourism had the unique opportunity to engage with dignitaries, gaining valuable experience and exposure.

Dr. Sandeep Marwah, President of AAFT, was congratulated for his innovative approach in combining the food festival with the fashion week, enhancing the cultural and educational experience for all participants. The event was supported by Indo Panama Film and Cultural Forum & Indo Gambia Film and Cultural Forum.

London, UK – The AAFT School of Health and Wellness is pleased to announce that Dr. Reva Gudi of London has joined its board as an honorary member. This prestigious institution has been involved in two significant projects under the leadership of its President, Dr. Sandeep Marwah: the Clean India initiative and World Yoga Day.

Dr. Sandeep Marwah, a long-time patron of the Clean India organization, has been instrumental in advocating for the initiative, which was adopted as a national project by the Indian Government in 2014. His efforts, along with those of Prithvi Yoga Centre and the Global Yog Alliance, led to the establishment of 21st June as World Yoga Day.

In a recent meeting in London, Dr. Sandeep Marwah invited Dr. Reva Gudi to take a leadership role in the AAFT School of Health and Wellness. Dr. Gudi, a seasoned General Practitioner with extensive experience in healthcare leadership, strategic planning, and business strategy, accepted the invitation. She holds an MBA from the University of Warwick’s Warwick Business School and has a distinguished career in the hospital and healthcare industry.

Dr. Reva Gudi is also set to be the Conservative Parliamentary Candidate for Feltham and Heston in the upcoming General Election, further highlighting her commitment to public service and community health.

Srikant Gajewada of Events Spovens was also present at the meeting, marking the beginning of this exciting collaboration.

London, UK – In a distinguished ceremony held at Hotel Grosvenor, Dr. Sandeep Marwah, President of Marwah Studios and ICMEI-International Chamber of Media and Entertainment Industry, was honored by Councillor Parveen Rani, the Deputy Mayor of Hertsmere, for his exceptional contributions to promoting relations between India and the United Kingdom.

The event celebrated Dr. Marwah’s extensive work across various fields, including education, media and entertainment, and social work. His efforts have garnered international recognition, making a significant impact worldwide, including in the UK.

“I appreciate and admire the way Dr. Sandeep Marwah has been working in all spheres of life, whether it be education, media and entertainment, or social work. His efforts are known to the whole world, including the United Kingdom,” said Deputy Mayor Parveen Rani. She extended her respect to Dr. Marwah for his tireless dedication to society and various humanitarian causes, presenting him with an award to recognize his significant contributions.

In his acceptance speech, Dr. Marwah expressed his gratitude for the honor and thanked Deputy Mayor Rani for her encouragement. “I am deeply honored to receive this recognition. It motivates me to continue my efforts in public service. I have realized that it is not necessary to be in politics to do a good job; what matters is the impact we make through our actions,” said Dr. Marwah.

The ceremony also highlighted Dr. Marwah’s role in various international forums, including the Indo-UK Film and Cultural Forum and the Indo-Wales Creative Forum, which have been instrumental in promoting cultural diplomacy and mutual understanding between the two countries.

The event concluded with Deputy Mayor Rani acknowledging the importance of such initiatives in building stronger Indo-UK relations. “Dr. Marwah’s work is a testament to the power of cultural and educational exchanges in bridging gaps and fostering goodwill between nations. We are proud to support and honor his contributions,” she said.